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Purely Sourced — From Grove to Bottle
Early Harvest for Maximum Freshness
Picked while olives are still green to capture higher polyphenol levels and a fresher, more complex flavour.
Lab Verified Polyphenols: 302mg/kg
Every batch is independently tested and certified. You get exactly what we claim — no guesswork.
Cold-Pressed Within Hours of Harvest
Processed within 24 hours of picking in an eco-certified mill. No heat, no chemicals — ever.
Single-Origin Kalamata (Koroneiki Olives)
100% traceable from a single estate in Messinia, Kalamata — the gold standard region for Greek olive oil.
Naturally Cultivated Without Synthetic Chemicals
Traditional farming practices — no synthetic pesticides or fertilisers. Authentic to the land.
The Purely Sourced Advantage
Why settle for ordinary when you can have extraordinary?
| Feature | Generic Olive Oil | Purely Sourced Estate Selection |
|---|---|---|
| Origin | Often blended oils | Single-origin, Kalamata |
| Harvest | Late harvest | Early harvest |
| Extraction | Industrial processing | Cold-extracted within hours |
| Polyphenols | Often low or undisclosed | ~250–300 mg/kg |
| Flavour | Mild or bland | Fresh, fruity & light pepper |
| Best Use | General cooking | Cooking, dressing, everyday use |
| Traceability | Limited | Grove-to-bottle |
| Quality Proof | Often unverified | Lab tested |
| Farming | Conventional | Chemical-free, regenerative |
| Packaging | Plastic or clear glass | UV-protected glass bottle |
Better taste. Higher nutritional value. Olive oil you can trust.